Ingredients
Method
- Mix dry ingredients like flour, sugar, baking powder, and cocoa powder.
- Add eggs, vanilla extract, and melted butter; mix well.
- Incorporate fresh fruits or food coloring for flavor and color.
- Pour batter into a greased pan and bake at 350°F (175°C) for 30 minutes.
- Let the cake cool completely before frosting or serving.
Notes
Use room temperature ingredients for best results.
