Ingredients
Method
- Preheat oven to 350°F (175°C). Line a baking pan with parchment paper.
- Mash the bananas in a bowl until smooth.
- Add cocoa powder and nut butter to the mashed bananas. Mix well until fully combined.
- Pour the mixture into the prepared baking pan.
- Bake for 20-25 minutes, or until a toothpick inserted into the center comes out mostly clean.
- Let cool completely before cutting into squares.
Notes
For a richer flavor, use dark cocoa powder.
