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Easy Brownies

Indulge in these fudgy and delicious Easy Brownies, perfect for a quick dessert or a sweet treat any time of day. This recipe is simple to follow and yields rich, chocolatey brownies that everyone will love.
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Prep Time 10 minutes
Cook Time 20 minutes
Total Time 30 minutes
Servings: 16 squares
Course: Dessert
Cuisine: American
Calories: 175
Ingredients Method Notes

Ingredients
  

Ingredients
  • 1/2 cup oil or melted butter or 1 stick (1/2 cup) melted butter
  • 1/2 cup unsweetened cocoa powder
  • 1 cup sugar
  • 2 eggs
  • 1 tsp vanilla
  • 1/2 cup flour
  • 1/4 tsp salt
  • 1/2 cup chocolate chips
  • 1/2 cup chopped walnuts

Method
 

  1. Preheat oven to 350 degrees and grease small baking pan (8x8).
  2. In a mixing bowl, combine oil or melted butter, cocoa and sugar. Mix until smooth.
  3. Add eggs and vanilla, and mix until combined.
  4. Add flour and salt, and mix until combined.
  5. Spread batter in greased or lined pan.
  6. Bake at 350F for 18-20 minutes, until toothpick inserted in center returns clean.

Notes

For extra fudgy brownies, slightly underbake them. Let them cool completely before cutting for cleaner slices.