Ingredients
Method
- Preheat oven to 350°F (175°C).
- Mash the bananas in a bowl until smooth.
- Add the cocoa powder and peanut butter to the mashed bananas and mix well.
- Pour the mixture into a greased baking pan (approximately 8x8 inches).
- Bake for 15-20 minutes, or until a toothpick inserted into the center comes out with moist crumbs.
- Let cool before cutting into squares and serving.
Notes
For a richer flavor, add a teaspoon of vanilla extract or a pinch of salt.
