Summer is here, and what better way to celebrate the warm weather than with a cool, sweet treat? I can’t think of anything more delightful than homemade Oreo ice cream sandwiches! These delicious desserts are not only easy to make, but they also bring back fond memories of childhood. Plus, they’re perfect for those quick family dinners or as a fun weekend project with the kids. So, let’s dive into this simple recipe that will surely impress your family and friends!
Why You’ll Love This Recipe
- Quick and easy to prepare, making it a great option for busy weeknights.
- Perfect for summer gatherings or just a sweet treat at home.
- Customizable with your favorite ice cream flavors.
- Great for kids and adults alike—everyone loves Oreos!
- Can be made ahead of time and stored in the freezer.
Ingredients
To make these scrumptious Oreo ice cream sandwiches, you’ll need the following ingredients:
- 1 cup all-purpose flour
- 1/2 cup unsweetened cocoa powder
- 1/2 teaspoon baking soda
- 1/4 teaspoon salt
- 1/2 cup unsalted butter, softened
- 1 cup granulated sugar
- 1/2 cup brown sugar, packed
- 1 large egg
- 1 teaspoon vanilla extract
- 1 cup semi-sweet chocolate chips
- 2 cups vanilla ice cream
Full ingredient list with measurements is provided in the printable recipe card below.
How to Make the Recipe
Now, let’s get started on making these delightful Oreo ice cream sandwiches!
- Gather all your ingredients. It’s always easier to have everything ready before you start cooking!
- Preheat your oven to 350°F (175°C) and prepare the cookie dough.
- Cream together the softened butter, granulated sugar, and brown sugar until light and fluffy. This step is crucial for achieving that perfect cookie texture!
- In a separate bowl, mix the dry ingredients: flour, cocoa powder, baking soda, and salt. Then, combine this mixture with the wet ingredients.
- Fold in the chocolate chips for that extra chocolatey goodness.
- Drop spoonfuls of dough onto a baking sheet and bake for 10-12 minutes. Keep an eye on them; you want them to be soft and chewy!
- Let the cookies cool completely. Patience is key here!
- Soften the ice cream at room temperature for 10-15 minutes. This will make it easier to scoop.
- Assemble the sandwiches by placing a scoop of ice cream between two cookies. Press gently to create a perfect sandwich.
- Freeze the assembled sandwiches for at least 1 hour before serving. This will help them hold their shape.
Pro Tips for Making the Recipe
Here are some of my favorite tips to ensure your Oreo ice cream sandwiches turn out perfectly:
- For a fun twist, try using different flavors of ice cream, like mint chocolate chip or cookies and cream.
- Make sure your butter is softened but not melted; this will help create the right texture for your cookies.
- If you want to make these sandwiches even more decadent, drizzle some chocolate sauce on top before serving!
- For a quick family dinner dessert, prepare the cookies in advance and freeze them. Just add the ice cream when you’re ready to serve!
- Don’t forget to check out my No More Slumps Smoothie for a refreshing drink to pair with your dessert!
How to Serve
These Oreo ice cream sandwiches are best served straight from the freezer. You can cut them in half for smaller portions or serve them whole for a delightful treat. They’re perfect for summer barbecues, birthday parties, or just a cozy night in with the family. Pair them with a glass of milk or a scoop of your favorite homemade smoothies for a complete dessert experience!
Make Ahead and Storage
One of the best things about these Oreo ice cream sandwiches is that they can be made ahead of time! Just prepare the cookies and assemble the sandwiches, then store them in an airtight container in the freezer. They’ll keep well for up to two weeks, making them a fantastic option for those busy weeknight dinner ideas. Just remember to let them sit at room temperature for a few minutes before serving for the best texture.
So, what are you waiting for? Grab your ingredients and start making these delicious Oreo ice cream sandwiches today! They’re sure to become a family favorite, and you’ll love how easy they are to whip up. Enjoy!
Oreo ice cream sandwiches
Ingredients
Method
- Prepare cookie dough, bake at 350°F (175°C) for 10-12 minutes, then cool.
- Soften ice cream at room temperature for 10-15 minutes.
- Assemble sandwiches by placing ice cream between two cookies and freeze for at least 1 hour.